Roux 61 in Baton Rouge, Louisiana, is a family owned restaurant that was established by two brothers who wanted to share their passion for flavorsome, delicious food with diners. Our restaurant specializes in seafood, especially raw and chargrilled oysters served in the oyster bar, and also includes favorites such as seafood platters, burgers, crawfish etouffee, fried green tomatoes and many other tasty delights. When visiting Roux 61, be sure to bring a healthy appetite as not only are our meals deliciously flavorsome, we also serve enormous portions served with craft cocktails, beer, whiskey and many scotch selections.READ MORE