The Silent Chef in Scituate, Plymouth County, United States | Catering

Welcome to The Silent Chef, Scituate, United States. The Silent Chef is a full service Catering company. Call The Silent Chef for an estimate on your event-of any size-anywhere in Massachusetts, Rhode Island, or Southern New Hampshire and Maine. We are proud members of The Boston Convention and Tourist Bureau. Our Catering ranges from small intimate dinner parties, fund raising events, large backyard Weddings, Corporate entertaining on charter boats, to traditional New England Clambakes on George's Island, just to name a few. We are always happy to customize a menu that fits your taste, ideas and budget. The individually designed and exquisitely prepared menus of The Silent Chef are of the highest quality. We, as a full service Catering company, hope to make your special celebration an extravaganza to be remembered.
The Silent Chef,was formed in 1953 by James M. Linnehan. James became a prominent Boston caterer and ran The Silent Chef into the 1970's. After many years in the food service industry Kim Luque, Donny Fait and Tory Fait joined forces in 1991. They purchased Renee's Catering in Scituate Harbor and renamed it The Silent Chef. Many of James' clients are still using The Silent Chef as their Catering Company.
Over the past 10 years we have grown step by step to have a very good name in the community and stress our commitment to quality in both service and food presentation as well as culinary expertise. We are very proud that every event is customized for each individual client with the finest ingredients available.
In addition to fully catered events, The Silent Chef also offers a wide variety of fully prepared catered food and Holiday meals for take out.