Blu Fusion in Marco Island, Collier County, United States | Restaurant

Fun, stylish, and contemporary best describes the ambiance and food of Blu Fusion. Executive Chef, Fred Braun, formerly of Cameron Mitchell Restaurants in Columbus, Ohio, unites the exotic flavors of Europe, Asia, and the Americas on the Blu Fusion menu. Stainless steel tables, cobalt blue water glasses, and art deco lighting illuminate this "big city" restaurant.