Gadja Restaurant in Stavanger, Norway brings a unique dining experience of exciting Ethiopian flavors and with an exciting range of traditional Ethiopian food, here is the opportunity to try something really exciting. All dishes are delicious and tasty and they can cater the entire menu for your events, just collect the prepared meals and platters at their restaurant. Gadja Restaurant also caters to groups on-site, and Ethiopian meals cater to vegetarian and meat lovers, and the food is often served on a large platter where many people can eat together, using their enjera flat bread or tortilla as cutlery by tearing off a piece and dipping it in the different sauces and meats. Gadja Restaurant offers an exquisite dining experience from a great variety of menu choices including, lamb, chicken and beef in homemade sauces and spices, come enjoy the divine here. READ MORE

Abyssinia Ethiopian Restaurant in Burnaby, BC, considers the traditional ritual of breaking injera, an Ethiopian flat bread, and sharing a communal plate placed in the middle of the table, to be an important part of the Ethiopian heritage which is sharing and interacting with family and friends. Injera is part of every African cuisine dish served at Abyssinia Ethiopian Restaurant, and is traditionally eaten with the fingers. With the innovative use of a variety of spices, all dishes have their own exotic taste, which taste is further enhanced by the use of nitter kebbeh, a specially prepared butter. Vegetarian dishes are also considered to be one of the staple diets of Ethiopia, and diners will find that the dishes made from lentils, peas and other assorted vegetables are just as tasty and filling as dishes made with meat. We welcome you to our restaurant and assure you of a great dining experience. READ MORE

Ethiopian House in Toronto, Canada, offers diners a culinary adventure above all others, and if you are looking for cutlery, you will not find any. African cuisine encompasses Ethiopian foods, and is eaten with the hand, therefore a hand washing ceremony is performed before and after each meal. Injera, an Ethiopian bread, is part of the staple diet. The injera is broken into small pieces and then dunked into the meat, vegetables and sauces and shared amongst diners. If you've often wondered what Ethiopa is like, but have never been there, Ethiopian House is the next best thing, as you will enjoy traditional Ethiopian hospitality, interesting, tasty food and will also enjoy a great cultural experience. And after a fulfilling meal of African cuisine, enjoy our traditional coffee ceremony with hand-roasted, freshly ground coffee beans which Ethopians traditionally drink with a pinch of salt. READ MORE

Welcome to Dukem Restaurant in Washington DC, a casual Ethopian restaurant serving authentic African cuisine. The dining room has plain wooden tables, and a feature bar with miniature columns. Guests are also welcome to dine in the outdoor patio when the weather is warm. We have also expanded our VIP bar which can now be used for private functions and parties for up to 50 guests. Dukem Restaurant serves mouth-watering vegetarian and non vegetarian meals, and has an extensive, diverse menu for diners to choose from. Our meals are served on platters set in the centre of the table, and always accompanied by injera, which you eat by tearing off pieces and scooping up bits of food, creating a different, yet interesting way of dining. Should you wish to prepare any of our dishes at home, we have a grocery store that supplies all the ingredients you would require, such as spices, injera and oils to compliment your home-cooked meal of African cuisine. READ MORE

Ghana Cafe in Washington, DC, is a restaurant serving African cuisine, and although not strictly a vegetarian restaurant, guests will find that our food is amazingly full of flavour and also very filling, and with the help of our knowledgeable wait staff, your choice of cuisine will be just the right one to satisfy your palate. The large portions and affordable prices make Ghana Cafe a popular choice of restaurant with locals and visitors. The menu of African cuisine includes our specialities of stews, which include traditional fufu of plantains and cassava root, and seafoods that are cooked in our special Ghana Cafe sauce. There are also imported beers from Africa for you to enjoy with your meal. Ghana Cafe can also do the catering for your next function or party, from providing the site, flowers, servers and whatever else you may require. Or should you wish to have a home fuction, our chef can prepare the meal in your home. It does not come easier than that. READ MORE

Visit Sheba Piano Lounge in San Francisco for live entertainment, cocktails, comfy couchesREAD MORE