Paella ... the typical Spanish Meal

Thu, Aug 23rd 2007, 00:00

If there is one dish that symbolises Spanish cooking, it must be paella. Read more

Japanese Cuisine, Food of Japan

Tue, Aug 21st 2007, 00:00

The Japanese way of eating is to combine staple foods, called shushoku (typically rice or noodles), with a soup and okazu (dishes with fish, meat, vegetable or tofu to complement the staple food). Read more

Sushi Osaka style: Food of Japan

Mon, Aug 13th 2007, 00:00

When most people think of Japanese food, they think of Sushi. Read more

Osaka Kuidaore, the love of Japanese Food

Wed, Aug 8th 2007, 00:00

As we continue our culinary bayside tour, lets stop off in Japan ... Osaka is famous for its down to earth citizens and a love of food which is legendary among the Japanese. Read more

Louisiana Creole Food and Cajun Cooking: The Influences

Fri, Aug 3rd 2007, 00:00

The food of New Orleans is an exotic blend of the people who have called this corner of the Mississippi Delta their home ... the folks who settled there brought with them the recipes from home and these have merged into the colourful dishes you can enjoy. Read more

Pizza lovers of the world unite ... Pizza, our favourite Italian food !

Mon, Jul 23rd 2007, 00:00

Naples is widely considered the birthplace of pizza as we know it today. Read more

Valencia, Spain

Wed, Aug 22nd 2007, 00:00

Valencia epitomises the spirit of Spain… this is the land of sun and oranges, delicious seafood, and of course, very good wines! Read more

Japanese Noodles

Mon, Aug 20th 2007, 00:00

Noodles originate from China but are a common alternative to rice in many Japanese meals. Read more

Osaka Okonomiyaki, another favourite Japanese Food

Fri, Aug 10th 2007, 00:00

A favourite night out in Osaka is another local speciality: okonomiyaki Read more

New Orleans Dining and Creole Cooking in Louisiana

Mon, Aug 6th 2007, 00:00

New Orleans is the capital of Creole cuisine. In fact, New Orleans has had a reputation for fine restaurants since the early 19th century: Antoines Restaurant opened in the French Quarter in 1840. Read more

Dining Italian Style, Food from Italy

Tue, Jul 24th 2007, 00:00

Italians love life and they love their food even more. In Naples the dishes take a long time to prepare, but the result is well worth the wait ! Read more