Poppadom Express in Southampton, Hampshire, United Kingdom | Indian Cuisine

The inspiration behind Poppadom Express, Southampton, United Kingdom is to bring something new, fresh and vibrant on to the British Indian Restraurant scene. In order to achieve this revolution, we went back to the roots of Indian cuisine.

Indian cooking is about theatre, and at Poppadom Express, Southampton our professional cooks show off their skills in front of an admiring audience, using equipment and cooking utensils especially developed over centuries to enhance the flavours of the food.

Until now Indian kitchens in this country have only had one piece of equipment that is truly Indian, the Tandoor. Yet even with such limited authentic equipment available to Indian Chefs in this country, Indian cuisine has swept the nation. We now welcome you to take the next step in a truly exhilarating experience, which until now could only be experienced if you traveled around all the great culinary cities in India.

The Poppadom Express experience will be a first for many, especially as the food is cooked on the correct traditional cooking equipment of India, equipment such as the Sigrhi (open fire grill), Tawa (griddle), Mahi Tawa (walled griddle), Kadhai (wok), Lagan (steam pot) and Shilajit Stone (special stones from Hyderadbad, with aphrodisiac properties)