Paringa Estate Restaurant in Red Hill South, Melbourne, Australia | Restaurant | Wine | Winery | Winelands Restaurants

Paringa Estate is one of the most awarded wineries in Australia, particularly for Pinot Noir and Shiraz. Located in Red Hill South in Victoria in Australia the winery offer local cuisine at the Paringa Estate Restaurant.

Restaurant
Paringa Estate Restaurant offers an exciting and imaginative menu of colourfully presented food which, with acclaimed wines, provides a memorable dining experience in Red Hill South in Victoria.

Enjoy lunch in a casual, open and elevated setting which provides expansive vineyard and valley views, whilst for evening dining the rich timber ceiling & wood fire creates a mood of warmth and intimacy.

On those delightful sunny days, dining on the deck best captures the natural beauty of the surroundings.

Cuisine
The restaurant has built a reputation - drawing inspiration from the vast array of local produce and unspoilt rural setting. Paringa Estate is very excited to announce the appointment of their new Head Chef - Steffen Jensen. Originally from Denmark, Steffen brings a wealth of experience to Paringa Estate Restaurant. From the outset of his career he has worked for only the finest restaurant establishments. Steffen comes to us from the UK where he held the position of Head Chef at "Lundums" restaurant in Kensington, London. "Lundums" was awarded 3 rosettes whilst under Steffen's leadership.

Of his food Steffen says quite simply- "There is nothing pretentious in my cooking - just a humble & desperate search for perfection."

Opening Hours:
Lunch: Wednesday - Sunday - from noon
Dinner: Friday & Saturday Evenings from 6pm
Extended hours over summer...