Aqua Grill in Aruba, Lesser Antilles, West Indies | Restaurant

Aruba is widely recognized as the culinary capital of the Caribbean, and among the island's many fine restaurants, Aqua Grill is a standout. As the Premier Seafood Restaurant on the island, Aqua Grill boasts a menu of fresh seafood flown in daily from around the world, as well as a selection of non-seafood dishes.
Prepared in our open-view kitchen, fresh local catches like grouper, mahi mahi, and snapper join delicacies from waters abroad, including live Maine lobster, Norwegian salmon, sashimi tuna, and Alaskan king crab. Complimenting our award-winning chef's menu is the island's largest raw bar and a generous wine list of over one hundred selections.
Set in a contemporary decor combining the traditions of a New England fish house with the ease and character of the Caribbean, Aqua Grill's warm, island hospitality is the final ingredient to the complete dining experience on Aruba.