Antica Locanda Eboli in Salerno, Salerno, Italy | Restaurant

The main objective of our restaurant is to make the customer feel comfortable while indulging in the tastes of dishes of the traditional kitchen. Faced with the best and multiple ingredients that the territory offers: handmade pasta, local meats, flat cheeses of of the Sele and the Alburnums, fresh fish of the gulf of Salerno. All in a pleasant premises where you will find to accommodate you the owners Salvatore, Maria and sons Paul and Tina.