Willamette Valley Cheese Co. in Salem, Marion County, United States | Cheese

Willamette Valley Cheese Co. in Salem, Oregon are makers of handmade, farmstead Cheeses of award winning quality from the top quality milk of the fine jersey cows at Voldbeda Farms. Brands include Gouda, Havarti, Jack, Cheddar, Brie, Fontina, and other farmstead Cheeses some with subtle herbs and spices and others representing classic European recipes. The Cheesemaker Rod at Willamette Valley Cheese Co. trained with Dutch Cheese masters in Holland, and produces fine buttery smooth and natural Cheeses that exceed expectations. They create and age their Cheeses on the farm where the milk is produced, and focus on quality not quantity, and these natural and superb Cheeses go perfectly with hearty red, and crisp white wines.