Mizuna in Spokane, Spokane County, United States | Restaurant

Welcome to Mizuna, Spokane, Washington, United States. Considered one of Spokane's finest Restaurants, Mizuna offers a dynamic seasonal menu featuring the best of fresh local organic northwest ingredients. We are situated in the heart of downtown, Spokane, Washington, housed in a old charming turn of the century building; with tall brick walls, wood floors, warm lighting, marble tables and modern fixtures. Mizuna's enchanting environment has been a warm and welcoming refuge to locals and visitors alike. Unpretentious, knowledgeable staff buzz with warmth and enthusiasm, making the entire dining experience memorable and fun.
Our full bar features a distinctive, well respected wine list and premium spirits prepared with flair by energetic bartender Alison Collins. On weekend nights the bar buzzes with a lively eclectic crowd of both locals and visitors, making it the perfect place to stop and enjoy cocktails and appetizers. During the warm summer months, our diners can enjoy drinks and dinner under the stars.
Mizuna is the loving creation of two life long friends, Sylvia Wilson and Tonia Buckmiller who shared a vision to create a Restaurant that would nourish both body and spirit. They have watched this vision grow through the years bringing both changes and challenges. After being a strictly vegetarian Restaurant of the first five years, they introduced fresh fish and organic hormone free meats, while still focusing on their vegetarian guests. This was a difficult decision, but felt in order to grow the Restaurant into the healthy thriving business they knew it could be, they needed a shift. One thing remains consistent: the philosophy of providing the highest quality ingredients, healthfully and conscientiously prepared, with many vegetarian and vegan options served by skilled, gracious staff in an environment that is relaxing and uplifting.