Thu, Jan 24th 2008, 00:00

Cholent is a heavy stew and popular dish served on the Sabbath in traditional Israeli households.

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Tue, Jan 22nd 2008, 00:00

Dumplings and Latkes are a favourite in Israel.

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Fri, Jan 18th 2008, 00:00

Sephardic Cuisine of Israel has its roots in the Middle East.

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Thu, Jan 17th 2008, 00:00

In Israel, Ashkenazic Cuisine is the cooking traditions and favoured ingredients from Jews who once settled in eastern or western Europe.

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Wed, Jan 16th 2008, 00:00

Jewish dietary laws, or kashrut, have had a strong influence on traditional Israeli Cuisine.

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Mon, Jan 14th 2008, 00:00

Israel is a true melting pot and Israeli cuisine is a living history of the people who have settled these shores over the aeons.

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Fri, Jan 11th 2008, 00:00

Tel Aviv enjoys UNESCO World Heritage Status for its Bauhaus architecture.

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Thu, Jan 10th 2008, 00:00

Tel Aviv is a thriving vibrant Middle Eastern city.

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Wed, Jan 9th 2008, 00:00

Tel Aviv lies alongside the ancient city of Jaffa, which has functioned as a port since the Bronze Age.

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